Vronski, 2022 Artwork complexity and ‘yumminess’ which made

complexity and ‘yumminess’ which made us fall head over heels for Gazzetta in the first place

Good with our without a hearty plate for food in front of you

Second fermentation kick started by 2020 blend of 1 week skin fermented Solaris and Siegrebbe

perfect for wine glasses and bottles

Vronski, 2022 Artwork complexity and ‘yumminess’ which madeis a distinctive skin contact Sauvignon Blanc from Slovakia's Little Carpathians region. Crafted with organic practices, the grapes undergo a week long semi carbonic maceration with whole clusters to enhance fruitiness, followed by fermentation and a year of aging in egg shaped tanks to develop complexity. The result is a light amber hued wine with herbal and stone fruit aromas, complemented by a textured palate and sturdy structure.